6 Comments

Might be my favorite yet. Be your own fashion trend setter and wear a hat!

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That you, CW. The no hat thing...I just always wear one now to avoid the sun...I love my hat.

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Really fun read!! Am only disappointed that the recipe section didn’t get into liver, fava beans and a nice Chianti...

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that's Italy...next trip!

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Love it! I think I’ll follow your lead and pop an eggplant on the grill tonight up here in Stowe VT, schlop(?) out the insides and sprinkle with feta. 😉

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Eggplant! Yes, schlop is a verb used by the most sophisticated chefs in the world. ;)

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